Feta cheese and olives were used to portray the Greek flag – which is normally light blue and white stripes, but we accept that’s hard to replicate with food. (WHYBIN\TBWA/Sydney International Food Festival)

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.